Chateau Vieux Maillet Pomerol 2020

”93 points. Velvety tannins and a flavorful finish.” – James Suckling

“93 points. Pretty, floral and savory. There's a good bit of power, too” – Antoio Galloni

Fremragende Pomerol fra en af den moderne æras helt store årgange!

I samarbejde med superstjernen Michel Rolland står ægteparret Griet Laviale-Van Malderen og Hervé Laviale bag en række af højrebreddens bedste vinkøb. 

Familien var i mere end 10 år ansvarlig for Grand Cru Classé-slottet Franc Mayne i Saint-Émilion, og mindst samme kvalitet og ambitiøsitet genfinder du i denne fløjlsbløde pragtvin fra Château Vieux Maillet.

Vi taler ægte teroirvin fra 8,65 ha i Pomerol… I drømmeåret 2020 pakket med saftig mørk bærfrugt, lækre sorte blommer, chokolade og trøfler i smagen. 90 % Merlot og 10 % Cabernet Franc forkælet på hele 80% nye barriquefade.

Vis os lige en bedre Pomerol 2020 til prisen...

Anmeldelser af Château Vieux Maillet Pomerol 2020

93/100 James Suckling
“Dark and blue fruits with hints of walnut, dark spices and chocolate orange. Medium-bodied, plush and juicy with an array of ripe, velvety tannins and a flavorful finish.”

93/100 Antonio Galloni, Vinous
“The 2020 Vieux Maillet is pretty, floral and savory. There's a good bit of power, too, but today it is in the background. The 2020 is rich but fine.”

93/100 Vert de Vin Magazine
“On the nose, fruity, elegant and offers concentration, a certain intensity, a delicate texture. It reveals notes of small black berries, blackberry and more slightly zan associated with touches of camphor, black plum, grey pepper, nutmeg, fine points of violet and a discreet hint of caramelization. On the palate, fruity and offers juiciness, a nice freshness, a pleasant roundness, a flattering side of the fruit, smoothness, fatness and energy. The wine expresses notes of pulpy/juicy blackcurrant, bright purple plum and subtle notes of creamy blackberry combined with hints of creamy strawberry as well as hints of caramelization, chocolate, vanilla, toasted hazelnut and coffee (in the background). Good length. The tannins are precise and mildly soft and creamy.”