EN PRIMEUR Chateau Mouton-Rothschild 1.Cru Classé Pauillac 2023 i trækasse

"One of my clear wines of the vintage. Of any vintage” - Jane Anson, Inside Bordeaux

To anmeldere dømmer perfekt Pauillac og kvitterer med 100/100 point. To andre smager 100-point-potentiale... 

Vi har med andre ord fat i en Mouton-Rothschild i topform. At EN PRIMEUR-prisen samtidig er væsentligt mere attraktiv end i seneste årgang, vil med garanti ikke gøre efterspørgslen mindre.

Leveres i original trækasse ved køb af 6 flasker.

Anmeldelser af Château Mouton-Rothschild 1.Cru Classé Pauillac 2023 

100/100 Vert de Vin Magazine

100/100 Tastingbook.com

98-100/100 Jane Anson, Inside Bordeaux
“High Cabernet, and the grape is dominant not just in blend but character, totally delicious, with tension, flesh, and confidence, building layers of black fruits, graphite, cocoa bean, espresso, pomegranate and smoked earth throughout the palate. When Cabernet works at Mouton, it is hard to beat, and it's on full display in 2023. One of my clear wines of the vintage. Of any vintage”

99/100 Markus del Monego MW

99/100 Alexandre MA

99/100 Christer Byklum

98-99/100 James Suckling
“This is the most structured Mouton since the great 2016, with tannins that start slowly and then take off. It’s muscular and toned. It’s full-bodied but doesn’t come across too heavy. It builds up in intensity and goes on and on and on. It just keeps expanding. I took a double take here. 93% cabernet sauvignon and 7% merlot.”

98/100 Decanter
“Gorgeous red and black fruit on the nose, ripe strawberries, cherries and blackcurrants, really fruit forward and expressive, not so much on the mineral or floral side. Smooth and supple, this is agile and has great movement. A sense of life, depth and richness, but this is so suave. The fruit and tannins fill the mouth but with wonderful coolness - blueberry and crisp cherry. Lots of liquorice and wet stones also come through; graphite, chalk, mint, a touch of toastiness on the finish. It has flashes of exoticism, as well as finesse. Structure and seriousness but with bounce, full of texture and nuance. Tannins have built a broad wine and this is a real success with lots of energy and vibrancy throughout but with no harsh acidity or too lean tannins. Stylish, characterful and executed very well. 11% press wine, last year was 17%. 93% Cabernet in the blend, second highest in history after 2010 which was 94%. 75 IPT. 40% grand vin production. A potential 100-point wine.”

96-99/100 Antonio Galloni
“The 2023 Mouton Rothschild is shaping up to be one of the wines of the vintages on the Left Bank. Its balance of intense, super-concentrated fruit and equally imposing structure is spellbinding. Dark red-toned fruit, blood orange, spice, pencil shavings and dried herbs gain intensity in the glass. I especially admire its vertical build and overall energy. This is an exciting young Mouton endowed with palpable dynamic energy. It's a superb effort from the team led by Technical Director Jean-Emmanuel Danjoy.”