Aromes de Pavie Saint-Emilion Gran Cru 2020 i trækasse

“95-96 points. Full and chewy with a powerful finish.” – James Suckling

Ved køb af 6 flasker leveres vinen i orginal trækasse

Anmeldelser af Arômes de Pavie St-Emilion Grand Cru 2020

96-97/100 Revue du Vin de France

95-96/100 James Suckling
"Second wine of Pavie with wonderful blackberry, black olive and dark chocolate. Full and chewy with a powerful finish. Lots of structure and intensity."

95-96/100 Bernard Burtschy

93-95/100 Jeff Leve, The Wine Cellar Insider
"Deeply colored, the wine offers red and black plums, flowers, boysenberry, espresso and dark chocolate on the nose. On the palate the wine is full-bodied, lush and concentrated, velvet textures and loads of sweet, fleshy, flashy, dark red fruits, spice, espresso and cocoa in the finish. Aromes de Pavie is no longer the second wine of Pavie. Because all its fruit comes from a specific 11 hectare parcel, it should be looked at as its own brand. The wine blends 50% Merlot and 50% Cabernet Franc."

92-94/100 Jeb Dunnuck
“Always in the running for the best second wine in Bordeaux, the 2020 Aromes De Pavie is brilliant and surpasses any number of estates’ Grand Vins. The blend of the 2020 is equal parts Merlot and Cabernet Franc, and it has solid tech numbers, with an alcohol of 14.7% and a pH of 3.57. Dense purple-hued with a great nose of jammy black cherries, cassis, flowers, and chalky minerality, it’s medium to full-bodied and has a supple, up-front texture, ripe tannins, and brilliant balance. It tastes just like a second wine should, like a mini-Grand Vin that will drink beautifully while you give the top wine bottle age.”

92-94/100 Falstaff
“Deep dark ruby garnet, opaque core, violet reflections, delicate ocher edge brightening. Fresh heart cherries, fine blackberry fruit nuances, a hint of lime zest, mineral touch. Tight, close-knit, delicate of blueberries and coconut, integrated wood spice, salty aftertaste, fine nougat in the aftertaste, dark minerality in the finish.”