Les Pagodes de Cos Saint-Estèphe 2020 i trækasse

Anthocyanes Yohan Castaing

Le Figaro Vin

James Suckling

This is a racy Pagodes with beautiful fruit and tannins that leave a nice, persistent finish. Medium to full body. Savory finish. Tight and clean.

Bettane & Desseauve

Falstaff

The Wine Cellar Insider - Jeff Leve

Fresh, bright, spicy and almost ready to go. The wine is medium-bodied, savory, lifted and polished. The fresh, red pit fruits are accompanied by tobacco leaf, spice, cigar box and savory notes on the nose, palate and finish. Drink this young while waiting for the Grand Vin to develop. The wine blends 58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc and 4% Petit Verdot.

Decanter

Maintains both a spiced kick and creamy texture through the palate, giving form and character. Silky texture, with cinnamon and saffron-laden blackberry fruits. This is precise and confident with sweet and tender tannins, the power is almost hidden at this point but it is there. 38% of overall production. 4% Petit Verdot completes the blend.

Robert Parker

The 2020 Les Pagodes de Cos is composed of 58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc and 4% Petit Verdot. The harvest took place September 10–24 with a yield of 39 hectoliters per hectare. The alcohol weighs in at 13.28% with a pH of 3.85 and an IPT (total phenolic index) of 68. It is being aged in French oak barrels, 30% new. Medium to deep garnet-purple colored, it sashays out of the glass with pretty, open-knit scents of stewed black plums, boysenberries and warm cassis, plus savory hints of charcuterie, woodsmoke, black truffles and bouquet garni. Medium-bodied, the palate is packed with crunchy black fruit flavors and dried herbs accents, supported by bags of freshness and well-managed, grainy tannins, finishing with great length and a lively skip in its step.

Jeb Dunnuck

The second wine of the château, the 2020 Pagodes De Cos is based on 58% Cabernet Sauvignon, 34% Merlot, and the balance equal parts Cabernet Franc and Petit Verdot, all raised in 30% new barrels. It shows the pure, elegant, concentrated style of the vintage with its fresher dark fruits, graphite, tobacco, and leafy herb-like aromas and flavors. Medium to full-bodied, with beautiful mid-palate concentration, this classic, elegant, focused 2020 is very much in the style of the vintage and will benefit from short-term cellaring and keep for 20 years or so.

Vinous

The 2020 Les Pagodes de Cos is very easy to like. Silky tannins and pretty, lifted aromatics play off a core of supple fruit. In most vintages, the Pagodes is perhaps a bit more exuberant. I am curious to see what things look like once the 2020 is in bottle.