Château Lynch-Bages 5. Cru Pauillac 2019

Anmeldelser af Château Lynch-Bages 5. Cru Pauillac 2019

96-98/100 Jeb Dunnuck
“The 2019 Château Lynch-Bages is 70% Cabernet Sauvignon, 24% Merlot, and the rest Cabernet Franc and Petit Verdot that's still resting in 75% new French oak. Offering blockbuster notes of crème de cassis, burning embers, violets, graphite, and liquid rock-like minerality, it shows the more elegant style of the vintage on the palate yet builds with air, revealing incredible concentration and depth of fruit, loads of tannins, and a mammoth-sized finish. This classic Lynch-Bages will take a decade to hit maturity but will keep for 50-60 years or more. It's not for the drink me now crowd.”

96-98/100 Vinous
"The 2019 Lynch Bages is stunning. Rich, ample and dramatic, the 2019 possesses tremendous richness and an intensity that builds all the way through to the finish. Inky red and purplish fruit, new leather,cedar and blueberry are allpushed forward here. Vibrant and expansive from the very first taste,with tremendous saline energy backing it all up, Lynch Bages is pure magic in 2019. Wow. Don't miss it!"   

96-98/100 Jeff Leve, The Wine Cellar Insider
“Inky in color, with purple around the edges, the nose grabs you with its showy perfume of peppery black fruits, cassis, forest floor, mushroom, cedar, and cigar wrapper. Concentrated, full-bodied and mouth-filling, the wine hits every pocket of your palate. The ripe, soft, vibrant fruits come in layers. The berries are dark black and energetic. There is a touch of dust in the endnote with more of those juicy, sweet, seemingly never-ending black fruits. This hangs with the best vintages ever produced at Lynch Bages! 96-98 Pts”

97/100 Decanter
"This takes hold from the first moment and powers along,delivering a ton of black brambly fruit,liquorice, grilled cedar and Pauillacconfidence. The tannins are pretty chewy, really closing in on the end of play, givingnodoubt that this is going to age slowly and for many decades, but there isa creaminess to the overall structure that is already evident. Drinking Window 2029-2046." (Decanter)

97/100 Falstaff
“Deep dark ruby garnet, opaque core, violet reflections, delicate ocher edge. A delicate touch of precious wood, black berries, a hint of mint and cassis, classic Pauillac nose. Substantial, juicy, ripe heart cherries, silky texture, fine tannins, convincing freshness, mineral and long-lasting, very seductive, has great potential for development.”

96-97/100 James Suckling
"A tight and very focused young red with redcurrant,tile and blackberry undertones. Lead pencil, too. It's full-bodied with very polished, creamy tannnins and lots of intense dark fruit.Compact fruit and tannins. Structured." (James Suckling)

95-97/100 Robert Parker
“Displaying a deep garnet-purple color, the 2019 Lynch-Bages needs a little coaxing to awaken its alluring scents of blackcurrant pastilles, warm black cherries, boysenberries and baker’s chocolate plus nuances of lilacs, forest floor, iron ore and charcoal with a spicy touch of cinnamon stick. Medium to full-bodied, the palate is jam-packed with ripe, rich black fruit layers, framed by firm, grainy tannins and bold freshness, finishing long and earthy. It is incredibly exciting how the personality of Lynch-Bages has been gaining focus and depth over the last 10-15 years, thanks in part to what appears to be efforts to sustain the mid-palate with just a tad more ripeness while taming and refining the tannins, allowing all these beautiful nuances among what wants to be a powerful fruit core to really shine through. This 2019 is an extraordinary expression and one that I suspect may well reveal even more layers by the time it’s bottled.”